Wednesday, December 3, 2008

Thoughts of the future

The last few days, I've been taken by the thought that, if the planet survives long enough, and people survive long enough, our species will come to regard consuming animals, particularly in this current hyper-exploitative, industrialized manner, as many people now view smoking. It was not too long ago when people were inundated with advertisements and science that told them that smoking was not just safe, but could even be good for you. Watch here:






Right. Well, most people at least know now that smoking is definitely not good for you. I don't think anyone really challenges this notion. Sure, tobacco companies still lie and say that tobacco isn't addictive, but I don't think anyone really takes it seriously. People know that this happens after a while:Now about animals. There is so much information forced upon us, telling us how beneficial it is to consume animals. What does eating them do for you? Everything, they say. Energy, strong bones, nice hair, muscle mass, etc. They don't tell you that dosing hard on animal protein and animal calcium, like we're supposed to do, like the standard American diet commands, gives you osteoporosis. They don't tell you about how you couldn't have high cholesterol if you only ate plants. Cholesterol is produced in livers, and that's it. Unless you have a malfunctioning liver, you will absolutely not be able to raise your cholesterol level through a plant-based diet. It's funny, because they sell you fish oil as a natural way to lower cholesterol, but you only got it through your excessive, gluttonous consumption of flesh, milk and eggs. And that lower risk of heart disease and cancer, why were they raised in the first place? A lot of it has to do with diet.

They love telling you that all the growth hormones and antibiotics in their products are safe, that there are "no proven links" between consuming those substances by way of others and health problems, but how could this be true? Especially when people eat animal products to such a degree. The most recent USDA figures put meat intake at 195 pounds per person, per year, milk at 23 gallons per person, per year, and cheese at 30 pounds per person, per year. But no, eat on, they say. You will be fine. How? How could you possibly be eating so many extra chemicals and drugs and face no effects? It's simple - you do. However, the animal exploitation industries buy bullshit science, just like tobacco companies have, and straight up lie to people so that the people running them can rake in money. I doubt there has ever been a study to prove links between getting shot in the face and dying, but there is no need. It's obvious. Think about it.

So yeah, I've been thinking in the last few days that people will, in the not too distant future, look back upon this period of industrialized mega slaughter as a shameful one, where they were not so unwillingly duped into believing that they could eat however they like (watch that fat content!), eating whatever they like, as well as whatever shit is poured into their troughs, with no real negative outcomes. And I'm just talking about the personal health effects on individual humans. The environmental devastation, and yes, devastation is absolutely the word, wrought by these enforced practices is something I will deal with separately, even though they are wholly linked.

But then again, maybe people, as a species, are too fucking stupid to catch on, too self-destructive, too self-indulgent to really make a change. Smoking works here again. People know it degrades their lives, they know it kills them, but 45 million people in this country smoke, and over 1.3 billion worldwide. Nearly one quarter of the world chooses to do something that gives them no benefits, has no basis in nature, and produces only negative outcomes. Why should I expect them to choose differently when it comes to their diets? An industrial crash will force them, but I know not when that will come. Even this is an absurd dream, I don't care; dreams needn't be realistic.

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